Inside the Menu

At Patron Grill, you’ll find a menu that perfectly captures the vibrant flavors of Mexican cuisine without breaking the bank. The offerings strike a great balance between hearty plates and lighter options, starting with fresh salads and comforting soups that set the stage for what's to come. As you move through the menu, you’ll notice a variety of choices—whether you’re in the mood for classic tacos, satisfying quesadillas, or something a little different like the deep-fried stuffed avocado. The drink selection complements the food nicely, featuring refreshing daiquiris and refreshing micheladas that pair well with any meal. Overall, the menu invites you to explore a range of tastes and textures, making it easy to find something for everyone at the table.

Menu Sections (136)

  1. Dirty Taco Salad – New. Taco shell with black beans, lettuce, sliced tomatoes, avocado slices, pilaf rice, and your choice of pollo loco slices, chicken, ground beef or carnitas. – $13.99

  2. Supreme Taco Salad On Shell – Grilled chicken and mixed vegetables. Served with small Chile con queso and rice. Add Shrimp for an extra charge. – $14.99

  3. 7 Mares Soup – Fish, octopus, crab legs, mussels, and shrimp. Served with rice, cilantro, chopped onions, lime and tortillas. – $17.99

  4. Tortilla Soup – Chicken soup with mushrooms, cilantro, avocado, queso, and tortilla strips. – $12.99

  5. Mama Petra Salad – Mixed greens, breaded chicken, chopped bacon, cucumber, sliced avocado, croutons, sour cream and pico de gallo. Served with Chile con queso blanco puff. – $13.99

  6. Taco Salad – Lettuce, tomatoes, guacamole, American and Monterey cheese, sour cream, and ground beef, chicken or carnitas. Add Shrimp for an extra charge. – $13.99

  1. Ceviche – Tilapia cooked with fresh lemon juice. Tossed with cilantro, onions, tomato, jalapeños, topped with avocado. – $15.99

  2. Mexican Guacamole – Chunky avocado with tomatoes, cilantro onions and jalapeños. – $9.99

  3. Papa Nachos – Sliced baked potatoes topped with sausage, ground beef, chicken, carnitas or bacon, topped with chili gravy and cheese. Served with guacamole, sour cream, and jalapeños. – $8.99

  4. Chile Con Queso Blanco – $5.99

  5. Nachos Blancos – Tortilla chips topped with Chile con queso blanco, fajita chicken, lettuce, guacamole, sour cream, and black beans. – $14.99

  6. Queso Huasteco – New. Melted white cheese. Served with pork skins. – $10.99

  7. Quesadilla – (2) flour tortillas filled with Monterey cheese, ground beef, chicken or carnitas. Served with guacamole, sour cream, and lettuce. Add shrimp for an extra charge. – $8.99

  8. Chile Con Queso – Melted with three types of cheese, bell pepper, and onions. – $5.99

  9. Queso Flameado – Melted Monterey Jack cheese mixed with your choice of sausage, ground beef, chicken, carnitas, mushroom or spinach. Add shrimp for an extra charge. – $10.99

  10. Stuffed Jalapeños – New. 6 mild jalapeños stuffed with cream cheese and wrapped with bacon. – $8.99

  11. Queso Asado – New. Slices of queso asado, sliced chicken, pilaf rice, two avocado slices jalapeño and tortillas. – $12.99

  12. La Botana – 4 pieces of mixed quesadillas, (4) pieces of mixed flautas, (2) stuffed jalapeños and (2) shrimps. Served with guacamole and sour cream. – $15.99

  13. Supreme Nachos – 12 pieces of corn tortilla topped with beans, ground beef, Chile con queso, sour cream, guacamole, and lettuce. – $8.99

  14. Grande Nachos – (12) pieces of corn tortilla topped with beans, cheese, ground beef, chicken or carnitas meat, guacamole, sour cream, and lettuce. – $9.99

  1. El Chicano – One stuffed ground beef avocado, one cheese enchilada, and one tamal. Served with pilaf rice, black beans, and pico de gallo. – $14.99

  2. Regular Tostada – Two tostadas with ground beef or chicken, covered with beans, lettuce, tomato, sour cream, guacamole, and cheese. – $11.99

  3. Las Chalupas – Two chalupas covered with beans, ground beef, chicken or carnitas, chile con queso, lettuce, sour cream, and guacamole. – $11.99

  4. Summer Plate – New. Ground beef tostada and ground beef crispy taco. Served with cheese puff and guacamole. – $11.99

  5. Ranchito – One cheese enchilada, topped with gravy and cheese, one crispy taco, cheese puff. Served with rice and guacamole. – $11.99

  6. Los Amigos – Three ground beef soft or crispy tacos topped with lettuce, tomato, and cheese. Served with rice and beans. – $10.99

  7. La Señorita – One ground beef enchilada, one tamale, topped with gravy and American cheese, one crispy taco, and a cheese puff. Served with rice and guacamole. – $12.99

  8. Los Compadres – Two ground beef enchiladas, two tamales topped with gravy and American cheese. Served with rice, beans, and guacamole. – $12.99

  9. El Pueblo – One chicken taco al carbon, one cheese enchilada, one crispy taco. Served with rice and cheese puff. – $12.99

  10. Caballo – Two ground beef or cheese enchiladas, covered with gravy and cheese, one crispy taco, cheese puff served with rice and guacamole. – $12.99

  11. Vaquero Special – Two cheese or ground beef enchiladas covered with gravy and cheese. Served with rice, beans, cheese puff, and a taco. – $12.99

  1. Shrimp Cocktail – One of the most authentic Mexican recipes, is broiled shrimp with red tomato sauce, avocado chunks, and pico de gallo. Served with saltine crackers. – $9.99

  2. Fried Shrimp – 8 fried shrimp. Served with rice, french fries, lettuce and tomato. – $13.99

  3. Fish Tacos – Two tacos on a corn tortilla topped with fish, (breaded or grilled), cabbage, mayonnaise, pico de gallo and sour cream. Served with rice, beans and taco sauce. – $13.99

  4. Shrimp Enchiladas – 2 shrimp enchiladas with flour tortilla, topped with Mexican sauce or mushroom salsa and Monterey cheese. Served with rice, guacamole, lettuce, and charros. – $12.99

  5. Shrimp Ranchero – 6 jumbo shrimp cooked with fresh jalapeños, tomatoes, onions. Served with rice, charros, lettuce, guacamole and tortillas. – $15.99

  6. Shrimp Mar – 3 grilled jumbo shrimp, one cheese enchilada. Served with rice, guacamole, pico de gallo, tortillas and charros. – $15.99

  7. Tacos Del Mar – Three tacos with shrimp, bacon, jalapeños and cheese. Served with rice, pico de gallo, sliced avocado and a cheese puff. – $14.99

  8. Quails – 2 deep-fried quails and grilled fish fillet. Served with pico de gallo, rice, beans and tortillas. – $15.99

  9. Shrimp Diablo – 4 jumbo shrimp, cacique cheese, jalapeños wrapped with bacon. Served with rice, avocado and charros. – $16.99

  10. Fish Fillet – 2 fish fillet, breaded or grilled, with 4 fried shrimp. Served with rice and pico de gallo. Substitute for grilled shrimp for an extra charge. – $15.99

  1. La Suegra – Chicken breast topped with onions, poblano pepper, bacon, and Chile con queso. Served with rice, beans, guacamole and tortillas. – $14.99

  2. Pollo Loco – (4) pieces of chicken, cacique cheese, sliced jalapeños, all wrapped with sliced bacon. Served with rice, beans, sliced avocados, and tortillas. – $14.99

  3. Chicken Mushroom – Tender chicken breast topped with sautéed mushrooms, special mushroom sauce, and cheese. Served with rice, charros, pico de gallo, and tortillas. – $14.99

  4. Pollo Espinaca – Chicken breast topped with spinach, mushrooms, white cheese, and delicious sauce. Served with pilaf rice, black beans, pico de gallo, avocado slices, and tortillas. – $14.99

  5. Pollo Rio – Chicken breast topped with bell peppers, mushrooms, small shrimp, crawfish tails, onions, white cheese and a special sauce. Served with pilaf rice, black beans, pico de gallo, sliced avocados, and tortillas. – $15.99

  6. Tampiqueña – Ground beef, chicken steak or carnitas. Served with one cheese enchilada, rice, beans, guacamole, lettuce, pico de gallo, and tortillas. – $14.99

  7. El Rey – One poblano pepper filled with ground beef topped with chile con queso and half-fried avocado filled with beef and topped with gravy. Served with rice and a small soup. – $15.99

  8. Tacos Al Carbon – Three ground beef, chicken, or carnitas loin tacos. Served with pico de gallo, guacamole, rice, and charros. – $12.99

  9. Andrea's Plate – Chicken breast topped with vegetables and Monterey cheese cooked with special sauce. Served with black beans, pilaf rice and pico de gallo. – $14.99

  10. Carne Asada – Beef or chicken steak, topped with Monterey cheese. Served with rice and beans, guacamole, pico de gallo, and tortillas. – $14.99

  11. Steak Mexicano – Beef or chicken cooked with fresh tomatoes, onions and jalapeños. Served with rice, beans, guacamole, and tortillas. – $14.99

  12. Tortuga Plate – Two fresh half avocados with Monterey cheese and your choice of ground beef, chicken or carnitas, golden fried. Served with charros, rice, pico de gallo and sour cream. – $15.99

  13. Texas Quesadillas – A large flour tortilla filled with Monterey and American cheeses and ground beef, chicken or carnitas fajitas. Served with guacamole, pico de gallo and sour cream. – $12.99

  14. Chile Relleno – One poblano pepper stuffed with ground beef, chicken or carnitas topped with mexican sauce and Monterey cheese. Served with rice, beans, pico de gallo, and tortillas. – $12.99

  15. El Sabroso Enchiladas – The most authentic tex-mex enchiladas long mild peppers filled with ground beef, chicken or carnitas, rolled on a flour tortilla covered with chili and cheese. Served with guacamole, rice, and beans. – $14.99

  16. La Pollita – Chicken breast topped with onions, red bell peppers, and mushrooms cooked with a special sauce and wine. Served with rice, charros, and tortillas. – $14.99

  17. Carne Guisada – Beef stew cooked with bell peppers, onions, potatoes, and tomatoes. Served with rice, beans, guacamole, and tortillas. – $14.99

  18. Los Primos – Three corn or flour tortilla tacos with ground beef, chicken, carnitas or beef fajita, cilantro, and onions. Served with rice, charro beans, lime and taco sauce. – $13.99

  1. Tortilla Soup – Chicken soup with mushrooms, cilantro, avocado, queso, and tortilla strips. – $9.99

  2. Tamales – 4 tamales topped with gravy and cheese. Served with rice and beans. – $9.99

  3. Ranchito – One cheese, ground beef or chicken enchilada with rice, taco, and cheese puff. – $9.99

  4. Pollo Loco – 3 pieces of pollo loco. Served with rice beans, sliced avocado and tortillas. – $12.99

  5. Carne Asada – Your choice of meat, chicken, beef or carnitas. Topped with Monterey cheese. Served with rice and beans, guacamole, pico de gallo, and tortillas. – $12.99

  6. Carne Guisada – Beef cooked with bell peppers, potato, onions, tomatoes. Served with rice, beans, tortillas, and guacamole. – $11.99

  7. #8. Cheese Enchilada And Chicken Quesadilla. Served With Rice And Beans – $9.99

  8. Chimichanga – Chimichanga filled with ground beef, chicken or carnitas and deep fried. Served with rice, beans and sour cream. – $10.99

  9. Tampiqueña – Tampiqueña ground beef, chicken or carnitas fajitas. Served with rice, beans, one cheese enchilada, pico de gallo, guacamole and tortillas. – $11.99

  10. Fajitas (For 1) – Your choice of meat, chicken, beef or carnitas. Comes with pico, guacamole, rice, and charro beans. – $12.99

  11. Camila's Plate – New. Chicken breast topped with Chile con queso. Served with rice, beans, guacamole, and tortillas. – $11.99

  12. Tamales Supreme – 4 tamales topped with chili, onions, and cheese. Served with rice and beans. – $9.99

  13. Flautas – 3 ground beef, chicken or carnitas flautas, made with flour tortillas. Served with rice, beans and sour cream. – $10.50

  14. Big Donkey – Large flour tortilla, filled with chicken, avocado, and lettuce, topped with red sauce and Monterey cheese. Served with rice and bean soup. – $10.99

  15. All American Enchiladas – 3 cheese, ground beef enchiladas, topped with chili, onions, and cheese. Served with rice and beans. – $9.99

  16. Enchilada Dinner – 3 cheese, ground beef or chicken enchiladas. Served with rice and beans. – $9.99

  17. Valentina's Plate – New. Chicken nachos and chicken quesadilla. Served with pico de gallo, guacamole and sour cream. – $10.99

  18. Tostadas – 2 ground beef, chicken or carnitas tostadas, topped with beans, guacamole, sour cream, lettuce, and cheese. – $9.99

  19. Summer Plate – New. Ground beef tostada and ground beef crispy taco. Served with cheese puff and guacamole. – $10.25

  20. Tacos Al Carbon – 2 ground beef, chicken or carnitas soft tacos. Served with rice, beans, guacamole, pico de gallo, and cheese puff. – $10.99

  21. Tortuga Lunch – New. One fresh half avocado with Monterey Jack cheese and your choice of shredded chicken, beef picadillo or carnitas fried to a golden brown and one soft taco topped with Chile con queso. Served with charro beans, rice, and sour cream. – $12.99

  22. Texas Burrito – Texas burrito large flour tortilla filled with ground beef, chicken or carnitas. Served with rice and beans. – $10.99

  23. Ensalada – Ensalada lettuce, tomatoes, guacamole, cheese, sour cream, ground beef, chicken or carnitas. – $10.25

  24. #5. Two Cheese, Beef Or Chicken Enchiladas. Served With Rice And Beans – $9.99

  1. Texas Burrito – Filled with ground beef, chicken or carnitas. Served with Chile con queso, rice, beans, and guacamole. – $12.99

  2. Burro Mexicano – Filled with chicken, mushrooms, bell pepper, onions, bacon, white cheese, and jalapeños. Topped with a delicious creamy sauce and American cheese. Served with pilaf rice, black beans, pico de gallo, and avocado slices. – $13.99

  3. Sour Cream Burrito – One large chicken burrito, covered with our sour cream sauce and cheese. Served with rice, beans, and pico de gallo. – $12.99

  4. Big Donkey – Filled with chicken, avocado, and lettuce, topped with red sauce and Monterey cheese. Served with rice and bean soup. – $12.99

  5. Burro Laredo – Large flour tortilla filled with chicken, bacon, lettuce, and Chile con queso. Topped with our delicious guajillo sauce and white cheese. Served with pilaf rice, black beans, and avocado slices. – $13.99

  1. Torta Loca – Filled with your choice of chicken, carnitas or chorizo, beans, lettuce, tomatoes and avocado. Served with french fries. – $11.99

  2. Mexican Quesadilla – Filled with chicken, American and Monterey cheese, bell pepper, onions, bacon, and mushrooms. Served with rice, beans, guacamole, and sour cream. – $12.99

  3. Flautas Mexicanas – New. (3) flautas filled with your choice of shredded chicken, beef picadillo or carnitas. Served with green sauce, black beans, lettuce, tomatoes, avocado slices, sour cream, and topped with cotija cheese. – $11.99

  1. Quesabirrias – New. (3) quesabirria tacos with onions, cilantro salsa and consommé broth. Served with rice. – $15.99

  2. Camarón Gratinado – New. (6) fried jumbo shrimp topped with a delicious sauce made with sautéed fresh jalapeños, tomatoes and onions. Served with pilaf rice, sliced avocado and a slice of toast. – $16.99

  3. Mini Tacos – New. (5) corn tortilla tacos filled with your choice of beef fajita, chicken fajita, pork carnitas, al pastor, tripa (tripe) or barbacoa. Topped with grilled onions and cilantro. Served with charro beans and salsa. – $15.99

  4. Chancho Borracho – Carnitas topped with avocado chunks and a delicious guajillo sauce. Served with pilaf rice, black beans, pico de gallo and tortillas. – $15.99

  5. Tony's Fillet – One grilled basa fillet, topped with crawfish tails, small shrimp, mushrooms, pico de gallo, red and bell peppers, avocado slices, and white cheese. Served with pilaf rice, black beans, and tortillas. – $16.99

  6. Molcajete – New. Beef, chicken, jalapeño sausage, and shrimp with sautéed nopales and panela cheese. Served in a hot molcajete with red salsa. Served with grilled jalapeños, rice, beans, pico de gallo, guacamole and tortillas. – $19.99

  1. Chimichanga – Large flour tortilla filled with your choice of ground beef, chicken or carnitas deep-fried. Served with rice, beans, guacamole, and sour cream. – $12.99

  2. Enchiladas Dinner – 3 ground beef or cheese enchiladas covered with gravy and cheese. Served with rice and beans. – $11.99

  3. Enchiladas Al Carbon – 2 flour tortillas filled with your choice of ground beef, chicken or carnitas covered with gravy, Monterey cheese and sour cream. Served with rice, beans and avocado. – $11.99

  4. Tamales Supreme – 4 tamales topped with chili, onions, and cheese. Served with rice and beans. – $11.99

  5. Sour Cream Enchiladas – 2 flour chicken enchiladas topped with our special recipe sauce and cheese. Served with rice, beans, pico de gallo and avocado. – $12.99

  6. Tamales – 4 tamales topped with gravy and cheese. Served with rice and beans. – $11.99

  7. Spinach Enchiladas – Two flour chicken and spinach enchiladas topped with our special sauce and American cheese. Served with pilaf rice, black beans, and sliced avocado. – $13.99

  8. American Enchiladas – 3 ground beef enchiladas topped with chili, onions and cheese. Served with rice and beans. – $11.99

  9. Mexican Enchiladas – 2 flour enchiladas filled with your choice of ground beef, chicken or carnitas, covered with choice of red or green sauce and cheese. Served with rice, pico de gallo, soup, and sliced avocado. – $11.99

  10. Flautas – 3 ground beef, chicken or carnita flautas, made with corn or flour tortillas and served with rice, beans, guacamole, and sour cream. – $12.99

  1. Fajitas (For 1) – Delicious beef, chicken or carnitas fajitas, grilled with onions. – $13.99

  2. Parrillada Lopez – Jumbo grilled shrimp, chicken and beef fajitas, queso flameado, sausage, and stuffed jalapeños. – $39.99

  3. Steak Martin – 10 oz. ribeye with 3 grilled jumbo shrimp. – $19.99

  4. Lalo's Special – Grilled chicken and beef fajitas bacon, small shrimp, and mushrooms covered with Monterey cheese. Served with pico de gallo. – $16.99

  5. Fajitas Poblanas – Beef or chicken fajitas grilled with poblano peppers, onions, and bacon. – $15.99

  6. Costillas De Res – New. Two charbroiled beef ribs on a bed of grilled onions. Served with pico de gallo, guacamole, rice, beans and tortillas. – $14.99

  7. Fajitas Chapala – Grilled chicken fajita with tomatoes, bacon, onions, pickled jalapeño peppers, and wine sauce, topped with Monterey jack cheese. – $14.99

  8. Diego Special – New. Two chicken flautas topped with red sauce and sour cream and a combination of chicken and beef fajitas. Served with rice, beans, and tortillas. – $14.99

  9. Fajitas (For 2) – Delicious beef, chicken or carnitas fajitas, grilled with onions. – $25.99

  10. David Special – Chicken, beef fajitas and 3 jumbo shrimp. Mixed. – $18.99

  11. Faja Chupez – A delicious mix of beef and chicken fajitas, topped with black beans, Chile con queso and spicy red sauce. Served with pico de gallo, guacamole, pilaf rice, black beans and tortillas. – $15.99

  12. Ribeye Special – 10 oz. Grilled ribeye steak and one cheese enchilada. – $18.99

  13. Patron Fajitas – Mixed of chicken, beef, and jumbo shrimp grilled with vegetables and bacon. – $17.99

  1. Tostada Beef Or Chicken – $5.99

  2. Burrito – $6.99

  3. Chile Relleno Beef Or Chicken – $8.99

  4. Chalupa Beef Or Chicken – $4.25

  5. Enchilada (1) – $2.50

  6. Guacamole – $1.99

  7. Rice – $1.99

  8. Shredded Cheese – $0.99

  9. Sour Cream – $0.99

  10. Cheese Puff – $1.99

  11. Taco Soft Or Crispy – $2.99

  12. Bean Soup – $1.75

  13. Taco Primo – $2.99

  14. Tortillas – $0.99

  15. Pico De Gallo – $1.25

  16. Beans – $1.99

How This Menu Feels

Dining at Patron Grill feels effortlessly vibrant yet comfortably laid-back. Whether you’re sharing a variety of small plates with friends or enjoying a satisfying meal solo, the menu encourages both connection and individual enjoyment. Meals arrive promptly, allowing for a relaxed yet unhurried experience where flavors shine without rush. The bright, fresh dishes paired with lively drinks create a warm, inviting atmosphere—perfect for lingering conversations or quick bites on a busy day. This menu strikes a balance between comfort and excitement, making every visit feel like a familiar, joyous occasion no matter the pace or company.

Menu Questions

Is there a kids' menu available?
Yes, there are vegetarian-friendly options like the cheese enchiladas and vegetarian quesadillas, as well as customizable dishes to suit dietary preferences.
Patron Grill provides both delivery and takeaway services for most menu items, making it easy to enjoy your meal anywhere.
While not all dishes are gluten-free, some items like the carne asada and certain soups can be adapted; please ask staff for guidance.
Yes, many dishes such as the fajitas, parrillada platters, and small plates are perfect for sharing with friends or family.
  • Monday
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday
  • 11:00 AM - 09:30 PM
  • 11:00 AM - 09:30 PM
  • 11:00 AM - 09:30 PM
  • 11:00 AM - 09:30 PM
  • 11:00 AM - 10:30 PM
  • 11:00 AM - 10:30 PM
  • 11:00 AM - 09:30 PM

Where This Food Place Lives

1301 W Church St, Livingston, TX 77351, United States

+1 936-328-8333

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